About the Menu

Woods Restaurant & Bar offers a thoughtfully curated menu that reflects its focus on refined Canadian cuisine with an emphasis on local ingredients and hearty, elevated dishes. The menu strikes a balance between sophisticated plates and approachable flavors, making it suitable for everything from intimate date nights to special occasion dinners.

Guests will find a variety of carefully prepared options that showcase Ontario’s rich culinary landscape. Highlights like seared Ontario elk, wild boar rack, and braised bison short rib provide satisfying and robust main courses, while lighter choices such as heirloom beet salad, scallops, and oysters offer a fresh contrast. Charcuterie boards and creative small plates invite sharing, enhancing the relaxed yet polished vibe of the restaurant.

The drink selection complements the food with a focus on classics and inventive cocktails that nod to Canadian heritage. Whether enjoying a smooth Canadian Manhattan, a zestful Ontario Mule, or the unique French Cognac Martini, the drinks menu suits the setting’s warm, dimly lit atmosphere, perfect for winding down or celebrating.

The menu’s range caters well to those seeking comforting and flavorful meals paired with thoughtful drink options that fit the lush, nature-inspired interior. Whether stopping by for a slow evening meal or sipping cocktails in a lively yet intimate setting, the offerings support an experience that feels both carefully composed and naturally welcoming.

Business Menu

Rye
Dark Horse
Gibson's 12
Wiser's 18 Yr Old
Cocktails
Ontario Mule
Canadian Manhattan
Canadiano
Niagara Peach
Apple Of My Rye
Montreal Royal
New Fashioned
Woods Caesar
Edmonton Stinger
International Greyhound
French Cognac Martini
Winnipeg Jets
Side Options
Crispy Kale
Seasonal Vegetables
Others
Charcuterie
Organic Ontario Green Salad
Ontario Prime Beef Carpacc
Heirloom Beet Salad
Cold Smoked Ontario El
Scallops
Seared Ontario Elk
Winter Squash Ravioli
Cold Smoked Ontario Elk Tartare
Oysters
Seared Foie Gras
Chicken Cordon Bleu
Roasted Verspring Farms Muscovy Duck Breast
Seared Tuna
Pickerel
E Oz. Haldimand County Prime New York Striploin
Rack Of Wild Boar
Scallop Duo
Caviar
Pumpkin Ravioli
Elk Ragu
Woods Burger
Roasted Beet Salad
Wild Digby Scallops
Seared Quebec Foie Gras
Tuna Tartare
Artisanal Charcuterie
Sustainable Canadian Sturgeon Caviar
Prime Beef Burger
Squash Ravioli
Yellowfin Tuna
Pacific Halibut